So yesterday I made dinner for my family. But the main surprise that I had for them was my dessert. I'm sure many of you have seen the pictures circling around that have strawberries filled with cheesecake filling. Well today I decided try making it( also I was kind of just craving some cheesecake). Anyway so down below is the recipe I used.
Strawberry and Cheesecake Filling
Ingredients:
1 lb. fresh strawberries, rinsed and pat dry
8 oz. cream cheese, softened
1 cup powdered sugar
2 teaspoons vanilla extract
Directions:
With pairing knife, cut off the strawberry stems. Cut around the inside of the strawberry, hollowing out slightly and creating a well for the cheesecake. Cut off a small portion of the pointy strawberry tip, so that each strawberry can stand. Place each on a large baking sheet.
In a medium bowl, with a standing or handheld electric mixer, beat cream cheese, sugar and vanilla until fluffy, about 2 minutes on medium speed. Place mixture in a pastry bag and pipe into each strawberry, adding a little extra to the top. Refrigerate until thoroughly chilled.
Enjoy!!!
No comments:
Post a Comment